Roasted Vegetable, Purple Sprouting and Feta Cheese Salad

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Difficulty
easy
Serves
1 people
Meal course
Dinner
Posted by
Posted on
1 medium
Red onion - peeled and quartered
1 medium
Sweet potato - peeled and cut into chunks
1/2 large
Yellow pepper - deseeded and cut into squares
2 small
Baby courgettes - sliced into thin rounds
2 tbsp
Olive oil
10 medium
Cherry tomatoes - halved
2 tbsp
Balsamic vinegar
1 pinch
Sugar
100 grams
Purple sprouting broccoli
50 grams
Feta cheese - crumbled
1 Twist
Black Pepper
Roasted Vegetable, Purple Sprouting and Feta Cheese Salad
  1. Pre-heat the oven to 180’C
  2. Toss the onion, sweet potato, pepper and courgettes in an oven dish with the olive oil and roast for 20 minutes.
  3. Add the tomatoes to the dish and stir in the balsamic vinegar and the sugar. Return to the oven for a further 15 minutes Add the purple sprouting to the pan and sprinkle over the feta cheese. Return to the oven for a final 15 minutes, season with a little black pepper, plate up and enjoy.

One comment

  1. Sinclair said on February 13, 2017 Reply

    I will definitely be making this!!’

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