- Difficulty
- easy
- Serves
- 1 people
- Meal course
- Dinner
- Posted by
- Posted on
- 29th March 2016
- 1 medium
- Red onion - peeled and quartered
- 1 medium
- Sweet potato - peeled and cut into chunks
- 1/2 large
- Yellow pepper - deseeded and cut into squares
- 2 small
- Baby courgettes - sliced into thin rounds
- 2 tbsp
- Olive oil
- 10 medium
- Cherry tomatoes - halved
- 2 tbsp
- Balsamic vinegar
- 1 pinch
- Sugar
- 100 grams
- Purple sprouting broccoli
- 50 grams
- Feta cheese - crumbled
- 1 Twist
- Black Pepper
- Pre-heat the oven to 180’C
- Toss the onion, sweet potato, pepper and courgettes in an oven dish with the olive oil and roast for 20 minutes.
- Add the tomatoes to the dish and stir in the balsamic vinegar and the sugar. Return to the oven for a further 15 minutes Add the purple sprouting to the pan and sprinkle over the feta cheese. Return to the oven for a final 15 minutes, season with a little black pepper, plate up and enjoy.
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