Chorizo, Goats Cheese and Sweet Potato Filo Tart

Rating: 5.0. From 1 vote.
Please wait...
6 people
Meal course
Posted by
Posted on
1 large
Sweet potato - peeled and cut into 1cm pieces
1 tbsp
Olive oil
2 whole
Red pepper - deseeded and finely sliced
1 large
Red onion - peeled and finely sliced
100 grams
chorizo - finely chopped
100 grams
Soft goats cheese
200 ml
5 Sheets
Filo pastry
Chorizo, Goats Cheese and Sweet Potato Filo Tart
  1. Preheat the oven to 200’C
  2. Toss the sweet potato in the oil in an oven proof dish and bake for 20 minutes. Add the pepper and bake for another 20 minutes
  3. In the meantime, heat a splash of oil in a frying pan and fry the onions and chorizo for 5 minutes, or until crispy
  4. Grease a pie dish with a little olive oil and spread out 4 or more of the sheets of pastry so they totally overlap and you have about 5 inches overlapping the edge. Brush the pastry with some excess olive oil
  5. Once the veg is cooked, stir in the pasatta, chorizo mix and goats cheese and pour into the pastry dish. Fold the overlapping pastry over the top, along with and additional sheets so the filling is completely covered. Brush with a little more oil.
  6. Turn the oven down to 180’C and place the pie at the bottom of the oven to cook for 45-50minutes, until the top is lovely and golden.
  7. Serve hot or cold with lots of salad


  1. cb radio said on August 6, 2020 Reply

    I am no longer positive where you’re getting your info, but good topic. I must spend a while learning more or figuring out more. Thank you for excellent info I was on the lookout for this information for my mission.

    No votes yet.
    Please wait...
  2. SEO UK said on August 6, 2020 Reply

    Good site you have got here.. It’s difficult to find high-quality writing like yours nowadays. I honestly appreciate individuals like you! Take care!!

    No votes yet.
    Please wait...
  3. 1800 Granola said on August 6, 2020 Reply

    This page really has all the information and facts I wanted about this subject and didn’t know who to ask.

    No votes yet.
    Please wait...
1 9 10 11

Leave a Reply

Note: Comments on the web site reflect the views of their respective authors, and not necessarily the views of this web portal. Members are requested to refrain from insults, swearing and vulgar expression. We reserve the right to delete any comment without notice or explanations.

Your email address will not be published. Required fields are signed with *