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Ingredient Archives: For the parsnips
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Roasted Pork Loin with all the Trimmings – Apple Sauce, Sage and Mushroom Stuffing, Honey and Mustard Roasted Parsnips and Creamy Leek Sauce
moderate
3
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Steak and Roots 4 Ways with Red Wine Gravy – (Carrot Hash Browns, Orange and Thyme Butter Carrots, Honey and Lemon Parsnips and Celeriac Puree)
moderate
1646
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Pomegranate and Feta Lamb Steaks with Parsnip Gratin
easy
2595
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